Status of ITS resources
Pottawatomie County Extension612 E Campbell StreetPO Box 127Westmoreland, KS 66549
785-457-3319pt@listserv.ksu.edu
More Canning Information and Publications
10 Tips for Safe Home-Canned Food
What is Your Elevation?
Dry Meat Safely at Home
National Center for Home Food Preservation
Sassy Safe Salsa at Home
Salsa Recipes for Canning